Restaurant Seeluna in Ebersberg

Food was good and service was right

Real culinary delights and beautiful location, this restaurant can be fully recommended. We like to come back.

Super friendly service and very reasonable prices. Easy to recommend

Perfect from the ambience to the food excellent

Beautiful view of the lake directly from the terrace. Delicious, exceptional dishes such as a pumpkin mango soup or an avocado grapefruit salad with berries

Friendly service, very good food, tasteful and visually great - highly recommended. Good price / performance ratio 👍👍👍👍👍

Rack of lamb great. Apfelkücherl well ...

Nice restaurant. Fair service. Good food.

Sweet little sleepy moon hotel. The hotel is equipped with 3 stars. There is Sky in the rooms and a small balcony overlooking the lake. I was lucky enough to enjoy the Super Full Moon from my room. 4 stars from me because my room was actually a bit small. Otherwise, delicious food with some ShiShi for a good price. A large selection of wines. I can recommend you the Hungarian goulash which can be found with a little luck on the separate weekly menu.

The ambience is great, friendly and fast service. Food is not consistently good, the steak was perfectly fried and delicious, the fish clearly overgrown and the grilled vegetables oily and tasteless. The pizza is very good

Nice place if you were hiking to take a break! Burgers and pizza really great!

Friendly team, very tasty,

Is a very nice hotel also right traditionally decorated that food is also very good and the location to the lake is perfect

Just really delicious ....... !!!!! Very nice hosts. Great food. Recommendation of potato cucumber salad. Small card, really recommendable. There are several varieties of Maxlrainer with the beer. Kirtabier **** Yummy :-) Let it taste you.

A very nice hotel, with perfect location on the Klostersee. The breakfast and dinner is great, the rooms a bit old.

The restaurant offers very good food, fresh and prepared. Also cheap. Relation quality price very good.

The restaurant is located on a small hill directly in the Hotel Seeluna am Klostersee. During the day or in summer you have a great view of the lake from the terrace. But I also really like the restaurant inside. Black and white dominate. Harmonious decoration, white tablecloths and cloth napkins, fresh flowers on the table. If the tealights had burned at all the tables, it would have been the icing on the cake. The background music can be heard, but not annoying and definitely not too loud. The restaurant was a bit half full and at no point was it too loud, it was rather dignified. Restrooms very nice and picco bello clean. The welcome was very warm and with a handshake and the service was very, very professional all the time, without seeming to be fake. Recommendations are gladly made and small change requests are implemented without any problems if possible. In addition to the clear, but still very good-sounding standard menu, there is also a very nice weekly menu. We were there with 5 people and thus ordered a nice cross-section of the map. After ordering the starters, we were given a basket with bread and grissini. On request we also got (a good) olive oil and a plate. Then the starters followed. Beef carpaccio, salmon carpaccio with prawns, ravioli with chestnut filling and marsala sauce, gnocchi with porcini mushroom filling and sage butter. All starters were around € 12. Each one was worth every penny! Excellent in terms of quality and taste and also an appealing presentation. We were all absolutely thrilled. The main courses followed at a perfect distance. Mixed fish platter (€ 23.80), whole sea bream (€ 19.80), entrecote and saddle of lamb. The entrecote came out perfectly medium, the saddle of lamb looked through, but tasted very good to the customer. Great: The fish platter and sea bream were first presented as a whole and then filleted next to our table. Mann Mann was super satisfied with his sea bream, I myself had the mixed fish plate. Only the salmon was a bit too cooked for me, but the taste was very good. Otherwise everything is perfect. The vegetables and potatoes on the side were also great. Some had very good white wine, others had water and soft drinks. We then took some time with dessert. There were so many great desserts that I found it hard to choose. Panna cotta, mascarpone cream, chocolate soufflé, tiramisu, mango mousse, crème brûlée ... I think each serving is about € 5. What can I do for you? Then suddenly I discovered a mixed dessert. When asked, I was told what was on it. Mascarpone cream was unfortunately not included and I really wanted to try that. I was immediately offered that you could also put some of it on the mixed plate. We then ordered various coffee specialties for dessert. And now came a question that I've never heard in a restaurant: Would you like the hot drinks straight away or with the dessert? Wow! That made a big impression on me. And we all wanted to have it served together. The individual desserts were great, but what was presented to me was almost speechless. 4 different little dessert dreams were presented on a curved, long plate. And what can I say: everything was perfect. This very big sin only cost an unbelievable 7.90 € and is ideal for sharing. With an espresso macchiato. At the end of a perfect evening there was a grappa. All in all, the bill including tip was € 260, which I find more than fair for 4 starters, 5 main courses and 4 desserts + drinks for what we got. What can I say, this restaurant has gained new fans. It was definitely not the last visit.

Very good food, fantastic terrace with lake view, very friendly service

Enjoy your meal. Great location. Very nice people. To recommend.

And a wonderful modern style restaurant highly recommended

Nice, kid-friendly waiters, delicious food. Portions could be a bit bigger